molluscs halal celery crustaceans gluten glutenfree eggs fish kosher liquid lupin milk mustard nuts peanuts sesame soya sulphites tick vegan vegetarian wheat alcohol
Choose a portion size:
1 Serving
360Kcal
360Cal

Spicy Avocado Toast - 1 Serving

Multigrain Toast Topped with Fresh Mashed Avocado, Grape Tomatoes, Sriracha, Crushed Red Pepper Flakes and Goat Cheese Crumbles

Contains:

Wheat

Milk

Soy
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (158g)

Amount Per Serving

360Calories

% Daily Value *

Total Fat 16g 21%

Saturated Fat 6g 30%

Trans Fat 0g

Cholesterol 25mg 8%

Sodium 550mg 24%

Total Carbohydrate 42g 15%

Dietary Fiber 4g 14%

Total Sugars 7g

Includes 0g Added Sugars 0g 0%

Protein 14g 28%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 220mg 4%

Choose a portion size:
Each
450Kcal
450Cal

Classic Sausage, Egg and Cheese on English Muffin - Each

Contains:

Wheat

Eggs

Milk

Soy
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (176g)

Amount Per Serving

450Calories

% Daily Value *

Total Fat 28g 36%

Saturated Fat 11g 55%

Trans Fat 0g

Cholesterol 160mg 53%

Sodium 1170mg 51%

Total Carbohydrate 30g 11%

Dietary Fiber 1g 4%

Total Sugars 3g

Includes 0g Added Sugars 0

Protein 20g 40%

Vitamin D 25.5mcg 130%

Calcium 30mg 2%

Iron 1.4mg 8%

Potassium 350mg 8%

Choose a portion size:
1 Serving
320Kcal
320Cal

Cajun Breakfast Veggie Wrap - 1 Serving

Cajun Seasoned Peppers, Onions, Potatoes, Eggs and Cheddar Cheese in a Warm Flour Tortilla

Contains:

Wheat

Eggs

Milk

Soy
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (212g)

Amount Per Serving

320Calories

% Daily Value *

Total Fat 17g 22%

Saturated Fat 6g 30%

Trans Fat 0g

Cholesterol 505mg 168%

Sodium 490mg 21%

Total Carbohydrate 23g 8%

Dietary Fiber 2g 7%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 22g 44%

Vitamin D 0mcg 0%

Calcium 70mg 6%

Iron 2.1mg 10%

Potassium 0mg 0%

Choose a portion size:
1 Serving
450Kcal
450Cal

Fried Egg, Sausage and Cheese on English Muffin - 1 Serving

Contains:

Wheat

Eggs

Milk

Soy
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (164g)

Amount Per Serving

450Calories

% Daily Value *

Total Fat 31g 40%

Saturated Fat 11g 55%

Trans Fat 0g

Cholesterol 180mg 60%

Sodium 850mg 37%

Total Carbohydrate 27g 10%

Dietary Fiber 1g 4%

Total Sugars 2g

Includes 0g Added Sugars 0

Protein 18g 36%

Vitamin D 1mcg 6%

Calcium 90mg 6%

Iron 1mg 6%

Potassium 0mg 0%

Choose a portion size:
1 Serving
160Kcal
160Cal

French Toast - 1 Serving

Contains:

Wheat

Eggs

Milk

Sesame

Soy
Other Properties:

Vegetarian

Kosher
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (76g)

Amount Per Serving

160Calories

% Daily Value *

Total Fat 4.5g 6%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 120mg 40%

Sodium 320mg 14%

Total Carbohydrate 23g 8%

Dietary Fiber 1g 4%

Total Sugars 3g

Includes 2g Added Sugars 2g 4%

Protein 8g 16%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0.5mg 2%

Potassium 0mg 0%

Choose a portion size:
1 Serving
870Kcal
870Cal

Breakfast Quesadilla - 1 Serving

Sausage, Egg and Cheese in a Grilled Tortilla

Contains:

Wheat

Eggs

Milk

Soy
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (292g)

Amount Per Serving

870Calories

% Daily Value *

Total Fat 63g 81%

Saturated Fat 29g 145%

Trans Fat 0g

Cholesterol 475mg 158%

Sodium 1600mg 70%

Total Carbohydrate 39g 14%

Dietary Fiber 1g 4%

Total Sugars 1g

Includes 0g Added Sugars 0g 0%

Protein 39g 78%

Vitamin D 2mcg 10%

Calcium 190mg 15%

Iron 4.8mg 25%

Potassium 180mg 4%

Choose a portion size:
Each
35Kcal
$0.39
$0.39
35Cal

Breakfast Potatoes - Each

Diced Potatoes Caramelized with Onions, Salt and Pepper

Contains:

Soy
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (28.3g)

Amount Per Serving

35Calories

% Daily Value *

Total Fat 1.5g 2%

Saturated Fat 0.5g 3%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 65mg 3%

Total Carbohydrate 5g 2%

Dietary Fiber 1g 4%

Total Sugars 0g

Includes 0g Added Sugars 0

Protein 1g 2%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

Choose a portion size:
1 Serving
170Kcal
170Cal

Prepared Oatmeal - 1 Serving

Other Properties:

Vegetarian

Vegan
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (326g)

Amount Per Serving

170Calories

% Daily Value *

Total Fat 3.5g 4%

Saturated Fat 0.5g 3%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 33g 12%

Dietary Fiber 5g 18%

Total Sugars 1g

Includes 0g Added Sugars 0

Protein 6g 12%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 1.9mg 10%

Potassium 190mg 4%

Choose a portion size:
1 Serving
180Kcal
180Cal

Crispy Bacon - 1 Serving

Other Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (36.3g)

Amount Per Serving

180Calories

% Daily Value *

Total Fat 16g 21%

Saturated Fat 5g 25%

Trans Fat 0g

Cholesterol 80mg 27%

Sodium 1010mg 44%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0g 0%

Protein 10g 20%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0

Choose a portion size:
1 Serving
180Kcal
180Cal

Pork Sausage Patty - 1 Serving

Other Properties:

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (43g)

Amount Per Serving

180Calories

% Daily Value *

Total Fat 18g 23%

Saturated Fat 6g 30%

Trans Fat 0

Cholesterol 35mg 12%

Sodium 230mg 10%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0

Protein 4g 8%

Vitamin D 0

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0

Choose a portion size:
1 Serving
35Kcal
35Cal

Fresh Fruit Salad Cup - 1 Serving

Other Properties:

Vegetarian

Vegan

Gluten Free
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (85g)

Amount Per Serving

35Calories

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 15mg 1%

Total Carbohydrate 9g 3%

Dietary Fiber 1g 4%

Total Sugars 8g

Includes 0g Added Sugars 0

Protein 1g 2%

Vitamin D 0

Calcium 0

Iron 0

Potassium 0

Choose a portion size:
1 Serving
430Kcal
430Cal

Grilled Hamburger - 1 Serving

Contains:

Wheat
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (174g)

Amount Per Serving

430Calories

% Daily Value *

Total Fat 25g 32%

Saturated Fat 9g 45%

Trans Fat 1g

Cholesterol 80mg 27%

Sodium 570mg 25%

Total Carbohydrate 31g 11%

Dietary Fiber 1g 4%

Total Sugars 4g

Includes 4g Added Sugars 4g 8%

Protein 25g 50%

Vitamin D 0mcg 0%

Calcium 70mg 6%

Iron 3.9mg 20%

Potassium 0mg 0%

Choose a portion size:
1 Serving
540Kcal
540Cal

Cheese Burger - 1 Serving

Contains:

Wheat

Milk

Soy
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (202g)

Amount Per Serving

540Calories

% Daily Value *

Total Fat 34g 44%

Saturated Fat 14g 70%

Trans Fat 1g

Cholesterol 105mg 35%

Sodium 980mg 43%

Total Carbohydrate 32g 12%

Dietary Fiber 1g 4%

Total Sugars 4g

Includes 4g Added Sugars 4g 8%

Protein 30g 60%

Vitamin D 0mcg 0%

Calcium 70mg 6%

Iron 3.9mg 20%

Potassium 0mg 0%

Choose a portion size:
1 Serving
450Kcal
450Cal

Grilled Vegetable Reuben Sandwich - 1 Serving

Contains:

Wheat

Eggs

Milk

Sesame

Soy
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (267g)

Amount Per Serving

450Calories

% Daily Value *

Total Fat 27g 35%

Saturated Fat 8g 40%

Trans Fat 0g

Cholesterol 25mg 8%

Sodium 1430mg 62%

Total Carbohydrate 44g 16%

Dietary Fiber 4g 14%

Total Sugars 11g

Includes 0g Added Sugars 0

Protein 11g 22%

Vitamin D 10.1mcg 50%

Calcium 100mg 8%

Iron 2.6mg 15%

Potassium 210mg 4%

Choose a portion size:
1 Serving
440Kcal
440Cal

Grilled Chicken Sandwich - 1 Serving

Contains:

Wheat

Soy
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (235g)

Amount Per Serving

440Calories

% Daily Value *

Total Fat 9g 12%

Saturated Fat 2.5g 13%

Trans Fat 0g

Cholesterol 175mg 58%

Sodium 790mg 34%

Total Carbohydrate 32g 12%

Dietary Fiber 1g 4%

Total Sugars 4g

Includes 4g Added Sugars 4g 8%

Protein 59g 118%

Vitamin D 0mcg 0%

Calcium 50mg 4%

Iron 1.8mg 10%

Potassium 0mg 0%

Choose a portion size:
Each
550Kcal
550Cal

Grilled Cheese Sandwich - Each

Contains:

Wheat

Milk

Sesame

Soy
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (150g)

Amount Per Serving

550Calories

% Daily Value *

Total Fat 39g 50%

Saturated Fat 20g 100%

Trans Fat 0g

Cholesterol 75mg 25%

Sodium 1930mg 84%

Total Carbohydrate 29g 11%

Dietary Fiber 1g 4%

Total Sugars 3g

Includes 0g Added Sugars 0g 0%

Protein 20g 40%

Vitamin D 0mcg 0%

Calcium 30mg 2%

Iron 1.5mg 8%

Potassium 0mg 0%

Choose a portion size:
1 Serving
420Kcal
420Cal

Chicken Quesadilla - 1 Serving

Contains:

Wheat

Milk
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Nutrition label - BoP

Nutrition Facts

Serving Size (175g)

Amount Per Serving

420Calories

% Daily Value *

Total Fat 20g 26%

Saturated Fat 10g 50%

Trans Fat 0g

Cholesterol 75mg 25%

Sodium 1230mg 53%

Total Carbohydrate 39g 14%

Dietary Fiber 2g 7%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 26g 52%

Vitamin D 0mcg 0%

Calcium 80mg 6%

Iron 2mg 10%

Potassium 0mg 0%

Choose a portion size:
1 Serving
840Kcal
840Cal

Crispy Chicken Wrap - 1 Serving

Soft Flour Tortilla Stuffed with Crispy Breaded Chicken, Cheese, Lettuce and Tomato

Contains:

Wheat

Milk

Soy
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Scan QR Code

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Nutrition label - BoP

Nutrition Facts

Serving Size (347g)

Amount Per Serving

840Calories

% Daily Value *

Total Fat 42g 54%

Saturated Fat 11g 55%

Trans Fat 0g

Cholesterol 90mg 30%

Sodium 1900mg 83%

Total Carbohydrate 78g 28%

Dietary Fiber 4g 14%

Total Sugars 2g

Includes 0g Added Sugars 0g 0%

Protein 44g 88%

Vitamin D 0mcg 0%

Calcium 150mg 10%

Iron 4.4mg 25%

Potassium 380mg 8%

Choose a portion size:
1 Serving
920Kcal
920Cal

Breaded Chicken Tenders - 1 Serving

Seasoned and Breaded Chicken Strips

Contains:

Wheat

Soy
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Scan QR Code

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Nutrition label - BoP

Nutrition Facts

Serving Size (309g)

Amount Per Serving

920Calories

% Daily Value *

Total Fat 61g 78%

Saturated Fat 10g 50%

Trans Fat 0g

Cholesterol 125mg 42%

Sodium 1700mg 74%

Total Carbohydrate 43g 16%

Dietary Fiber 3g 11%

Total Sugars 0g

Includes 0g Added Sugars 0

Protein 53g 106%

Vitamin D 0mcg 0%

Calcium 50mg 4%

Iron 2.5mg 15%

Potassium 480mg 10%

Choose a portion size:
1 Serving
330Kcal
330Cal

Battered Onion Rings - 1 Serving

Contains:

Wheat

Milk

Soy
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Scan QR Code

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Nutrition label - BoP

Nutrition Facts

Serving Size (125g)

Amount Per Serving

330Calories

% Daily Value *

Total Fat 23g 29%

Saturated Fat 2g 10%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 560mg 24%

Total Carbohydrate 29g 11%

Dietary Fiber 1g 4%

Total Sugars 4g

Includes 0g Added Sugars 0g 0%

Protein 4g 8%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

Choose a portion size:
1 Serving
290Kcal
290Cal

Curly Fries - 1 Serving

Contains:

Wheat

Soy
Other Properties:

Vegetarian

Vegan
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

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Scan QR Code

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Nutrition label - BoP

Nutrition Facts

Serving Size (123g)

Amount Per Serving

290Calories

% Daily Value *

Total Fat 19g 24%

Saturated Fat 2.5g 13%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 590mg 26%

Total Carbohydrate 28g 10%

Dietary Fiber 1g 4%

Total Sugars 0g

Includes 0g Added Sugars 0

Protein 3g 6%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

Choose a portion size:
1 Serving
560Kcal
560Cal

Mozzarella Sticks with Marinara - 1 Serving

Crispy Battered Mozzarella Sticks Served with Marinara Sauce

Contains:

Wheat

Eggs

Milk

Soy
Other Properties:

Vegetarian
Read more...The nutrition and allergen information presented on the Nutritics platform is based on information provided to Metz Culinary Management from food manufacturers and ingredient suppliers and has not been independently verified by Metz Culinary Management. Also, Metz Culinary Management's menu is diverse and contains a wide variety of foods, many of which contain one or more of the nine major allergens: Crustacean shellfish, eggs, fish, dairy, peanuts, soybeans, tree nuts, wheat and sesame. Ingredients or production and processing methods used by our suppliers may vary or change without notice and there may be product differences among regional suppliers. Additionally, normal kitchen operations involve shared cooking and preparation areas, and cross-contact with other foods may occur during production or we may occasionally need to substitute ingredients in menu items. Please thoroughly read the allergen information presented and inform a manager of your particular needs. The allergen information and/or terms and conditions may be revised and updated at any time. Your continued use of this platform means you understand and accept those changes. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.* Adults need around 2000 Cal per day.

Send to Smartphone

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Scan QR Code

Scan the QR Code below to load on Libro

Nutrition label - BoP

Nutrition Facts

Serving Size (216g)

Amount Per Serving

560Calories

% Daily Value *

Total Fat 34g 44%

Saturated Fat 10g 50%

Trans Fat 0g

Cholesterol 50mg 17%

Sodium 1500mg 65%

Total Carbohydrate 39g 14%

Dietary Fiber 2g 7%

Total Sugars 7g

Includes 0g Added Sugars 0

Protein 25g 50%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%


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