Success Stories
CUSTOMER SUCCESS STORIES
We’ve worked with customers globally to solve food data, menu and sustainability challenges in the hospitality, food service, healthcare and education sectors.
See how Nutritics has helped businesses to increase profit, reduce waste and measure their impact on the environment.
Real Nutrition
How we helped Registered Dietician Marisa Michael to conduct research, analyse client food intake and create customised meal plans for clients.
Dublin Sports Clinic
Find out how Nutritics helps Dublin Sports Clinic's clients achieve optimal performance levels as part of their holistic wellbeing solution.
UK Sports Institute
Find out how Nutritics helps give athletes at the UK Sports Institute gain a competitive advantage by empowering them to make better food and nutritional choices.
New Plymouth Nutrition
How the sports nutrition-focused edition of Nutritics helped New Plymouth Nutrition provide bespoke meal plans for clients, assist with communication barriers for non-English speakers and add credibility to their brand.
Esquires Coffee
How Nutritics provides reliable and accurate food data to help Esquires provide customers with evidence-based claims and allergen information, while meeting food law compliance rules.
Safefood
How we helped safefood to promote healthy eating and food safety throughout Ireland, providing accurate and rigorous food data to support public awareness and educational campaigns.
Sport Ireland Institute
How we helped students at the Sport Ireland Institute to analyse athlete dietary intake, and save time in the collection of data using the Libro app.
Lewisham Hospital
How we help Lewisham Hospital to deliver in-depth nutritional analysis with its patients, enabling its nutritionists to give more explicit and accurate dietary advice.
PowCow
How we helped CEO and founder of frozen yogurt brand CowPow cut their product development cycle in half.
Barts Health NHS Trust
How we help paediatric dieticians at Barts Health NHS Trust create bespoke controlled diets for children with special needs and to balance the low energy/high protein requirements of children with reduced mobility.
KEY NUTRITICS FACTS
We've been helping businesses to unlock the hidden value of their food data since 2013.
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1.5 MILLION+
FOOD RECIPES IN OUR DATABASE
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1.2 MILLION+
RECIPES CREATED
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170,000
NUTRITICS USERS AND COUNTING IN 155 COUNTRIES
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100
STAFF IN OFFICES IN IRELAND, THE UK AND AUSTRALIA