Our Story
Our Story
‘At Nutritics, we’re passionate about supporting the hospitality and foodservice sector. We believe there should be no compromise between a great user experience, rich and certifiably accurate data and outstanding functionality.’ – Damian O’Kelly, Co-founder
About us
Nutritics’ software helps businesses unlock the hidden value of food data, to manage recipes, create labels, plan meals, publish menus and measure your carbon footprint.
Nutritics was founded in 2013 by Irish brothers Damian O’Kelly (sports nutritionist) & Ciarán O’Kelly (designer & technologist) with a clear goal to be the world’s most trusted source of food data to enable better informed food choices for everyone.
Wagamama
With our new digital menu processes, we can have 100% confidence in the allergen data we publish both online and in our restaurants. This creates a much safer environment for our guests. Internally, it’s been a huge time-saver, removing a series of manual processes that were once needed to update our menus.
Foodco Group
The software enables us to be nimbler when complying with Australian standards to have all nutritional information visible and available to customers. From turning around nutritionals on a new recipe fast to updating necessary changes to nutritionals that may arise from recipes changing due to product supply issues.
Juspy
Nutritics helped me to understand the important nuances on a label. Things like legally having to round down nutritional values were important aspects that I wouldn’t have been aware of prior to speaking with Nutritics.
LEON
As Nutritics has a number of location-specific databases, we are able to access an entirely different US database to assist in our American menu development. For our Food Team in particular, this is making the transition a lot easier.
Metz Culinary Management
Guests and clients are able to see pictures of the menu items and they know straight away what is in the menu item and set their diet and allergen preferences.
EuroFIR Gold Standard Certification for recipe management process
The only food tech solution in the world to have been awarded the Gold Standard Recipe Calculation Certification by the European Food Information Resource (EuroFIR), so you know our food composition data meets the highest standards.
United Nations Global Compact Participant
Nutritics has joined the United Nations Global Compact initiative — a voluntary leadership platform for the development, implementation and disclosure of responsible business practices. The UN Global Compact is a call to companies everywhere to align their operations and strategies with 10 universally accepted principles in the areas of human rights, labour, environment and anti-corruption, and to take action in support of UN goals and issues embodied in the Sustainable Development Goals (SDGs).
Tech 4 Good – Sustainability Award
This award recognises a company that has implemented an innovative programme, intervention or engages in ongoing activities that successfully resulted in an environmental behaviour change of its target audience(s). Nutritics was recognised in this category with regard to Foodprint, a fully automated, transparent and easy-to-use carbon footprint scoring system designed specifically for food businesses and launched earlier this year.
Outstanding Achievement in International Growth Award
This award is made to the company which has made the most significant advances in international company revenues through the design, development and execution of creative and effective sales and marketing programmes during the previous year. It’s fantastic to feel that our hard work is being recognised by the industry.