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The UK Food Information Amendment 2019 came into place in October 2021 in England, Scotland, Wales and Northern Ireland to all businesses selling Prepacked for Direct Sale Foods (PPDS Foods). After determining whether or not your business fits this criteria, (need help deciding? This article about food allergen labelling outlines the PPDS classification) you’ll need to look … Continued
As of January 2020, all restaurants in Dubai must display the calorie content of every meal they serve.
If you sell food, you are required to identify and trace these 14 food allergens from point of entry to your business to the point of supply.
We break down the circumstances under which ‘trace allergens’ need to be declared.
Everything you need to know about putting ingredient lists on your product labels.
Cooking up a sustainable future with Nutritics at the Climate Conscious Catering Workshop.
This consultation is being conducted as part of a routine review and update of the Allergen Labelling Technical Guidance.
Food businesses in Australia and New Zealand must comply with new Plain English Allergen Labelling requirements by February 2024. Here's what you need to know.